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"Journal of Fisheries of China" by China transactions, Chinese Fisheries Society sponsored, science publishing house to reflect China's aquatic product science and technology achievements of academic journals (core library China Science Citation Database CSCD and Chinese Institute of scientific and technical information of the core library).more>>

  • Current Issue
Feature Article
  • AI Jialin, LI Zhimin and LIU Jianyong
    Molecular cloning and expression analysis of the MSTN cDNA in Haliotis diversicolor supertexta

    2018.(6):827

    [Abstract](283)  

    [PDF 552KB] (1137)

    • WANG Yonghong, ZHANG Jianshe and ZENG Lin
      β-glucan decreases intensity of hypoxia-induced oxidative stress in large yellow croaker (Larimichthys crocea) and its corresponding mechanisms

      2018.(6):837

      [Abstract](220)  

      [PDF 552KB] (1055)

      • JIANG Ming, YANG Changgeng, WANG Weimin, WEN Hua, WU Fan, LIU Wei, TIAN Juan, LU Xing and YU Lijuan
        1H NMR-based metabolomics studies on the effect of Zn in blunt snout bream (Megalobrama amblycephala)

        2018.(6):845

        [Abstract](184)  

        [PDF 552KB] (421)

        • XIE Lei, XU Xiaojiao and JIANG Tianjiu
          Effect of Aureococcus anophagefferens on the antioxidant enzyme system in Perna viridis

          2018.(6):853

          [Abstract](187)  

          [PDF 552KB] (788)

          • LI Min, WU Fanxiu, LÜ Deliang, ZUO Rantao and CHANG Yaqing
            Effects of Cu2+ on growth, immunity and gonad development of Strongylocentrotus intermedius

            2018.(6):862

            [Abstract](175)  

            [PDF 552KB] (573)

            • YU Zonghe, XU Qiang, LUO Peng, HUANG Wen and HU Chaoqun
              Temporal variations in physiological characteristics of the sea cucumber (Apostichopus japonicus) bottom-cultured in a subtropical fish farm

              2018.(6):869

              [Abstract](180)  

              [PDF 552KB] (552)

              • ZHANG Renyuan, BIAN Xiaodong, SHAN Xiujuan, JIN Xianshi and GUAN Lisha
                Distribution of the age 0 group Pacific cod (Gadus macrocephalus) in the Yellow Sea and its relationship with environmental factors

                2018.(6):880

                [Abstract](175)  

                [PDF 552KB] (380)

                • MA Qiuyun, MU Xiuxia, REN Yiping and SUN Yuanyuan
                  The growth, mortality and yield per recruitment of white-spotted conger (Conger myriaster) in the Yellow Sea and the East China Sea

                  2018.(6):888

                  [Abstract](204)  

                  [PDF 552KB] (330)

                  • LUAN Jing, ZHANG Chongliang, XU Binduo, XUE Ying and REN Yiping
                    Relationship between catch distribution of Portunid crab (Charybdis bimaculata) and environmental factors based on three species distribution models in Haizhou Bay

                    2018.(6):901

                    [Abstract](205)  

                    [PDF 552KB] (413)

                    • BI Siyao, XU Yongjiu, YU Cungen, CAI Houcai, CHEN Wandong, XIA Lujun and XIE Xu
                      Mollusk species composition and quantity distribution of intertidal zone in Nanji Islands Marine Nature Reserve

                      2018.(6):911

                      [Abstract](175)  

                      [PDF 552KB] (449)

                      • LU Huajie, TONG Yuhe, LIU Wei, LIU Kai, DONG Zengxiang, CHENG Xin and CHEN Xinjun
                        Fisheries biological characteristics of Sthenoteuthis oualaniensis in the spring season in the El Nino year of 2016 in the Zhongsha Islands waters of South China Sea

                        2018.(6):921

                        [Abstract](179)  

                        [PDF 552KB] (443)

                        • YANG Yanyun, ZHANG Jihong, WU Wenguang, YANG Feng, LIU Yi, WANG Wei, LIN Fan and MA Sha
                          Macrobenthic community characteristics of different culture areas in Sanggou Bay

                          2018.(6):931

                          [Abstract](174)  

                          [PDF 552KB] (291)

                          • WANG Xin'an and MA Aijun
                            Comparison of growth dynamics between a selected fast-growing strain and the common cultured strain of turbot (Scophthalmus maximus) based on C-R model

                            2018.(6):940

                            [Abstract](168)  

                            [PDF 552KB] (271)

                            • XUE Baobao, LI Hao, NIU Donghong, LI Jiale and SHEN Heding
                              Correlation and path analysis of quantitative traits of new variety of Sinonovacula constricta at different months of age

                              2018.(6):949

                              [Abstract](176)  

                              [PDF 552KB] (434)

                              • LIU Xiaojuan, LUO Wei, WANG Chunfang, LI Dapeng and Dominique BUREAU
                                Establishment of bioenergy models to predict growth, feed requirement and waste output of grass carp (Ctenopharyngodon idella)

                                2018.(6):967

                                [Abstract](182)  

                                [PDF 552KB] (296)

                                • LIN Huimin, YUAN Ning, LI Yingjie, DENG Shanggui, ZHANG Bin and HUO Jiancong
                                  Effect of ferrous chelate Trichiurus lepturus protein on the immune characteristics of Misgurnus anguillicaudatus

                                  2018.(6):974

                                  [Abstract](180)  

                                  [PDF 552KB] (334)

                                  • JIANG Chenyu, QIU Weiqiang, YUN Sanyue and CHEN Shunsheng
                                    Degradation regularity of ATP-related compounds in Aristichys nobilis and Epinephelus fuscoguttatus during storage

                                    2018.(6):983

                                    [Abstract](159)  

                                    [PDF 552KB] (263)

                                    • WANG Yueqi, LI Chunsheng, LI Laihao, YANG Xianqing, CHEN Shengjun, WU Yanyan, ZHAO Yongqiang and WEI Ya
                                      Analysis of volatile flavor components and fatty acids in fish sauces during fermentation by GC-MS

                                      2018.(6):995

                                      [Abstract](167)  

                                      [PDF 552KB] (347)

                                      • JING Danxiang, HAN Jun, WANG Jieying, WANG Xiaoding and XU Zhiwei
                                        Three-dimensional distribution of fish using an imaging sonar

                                        2018.(6):1005

                                        [Abstract](189)  

                                        [PDF 552KB] (391)

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